Château Canon La Gaffelière is a Grand Cru Classé of Saint-Emilion. Its 19,5 hectare vineyard is located on the southern part of the lower slopes surrounding the historical and picturesque town of Saint-Emilion. For the past twenty years it has produced some of the most admired wines of the region, sumptuous and yet elegant.

Château Mangot proves itself time and again to be one of the best values in St-Émilion. Under the new ownership of Karl and Yann Todeschini, many innovations have been made at the estate. From Organic viticultural practices to the addition of a new Rosé, it appears Château Mangot is experiencing a renaissance.

Tasting Notes
"Blended of 85% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon, the deep garnet-purple colored 2018 Mangot is a little closed to begin, unfurling to show off bright blackberry, crushed blueberries and warm plums scents plus notions of lilacs and cedar. Full-bodied and laden with layers of pure, vibrant black and blue fruits, it has a firm, rounded tannin texture and long, refreshing finish.

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