Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Introduced in 2010 to replace the 12 year old 100 proof, these cask strength Springbank are incredibly popular.

This 2023 release has been matured in a combination of 60% ex-Bourbon casks and 40% ex-Sherry casks.

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