A stunning, special edition John Walker & Sons XR 23 Year Old created from some of the finest malts and grains available, including some rare whisky from the Brora distillery. It’s a well-spiced, wintery expression that brings indulgent notes of sticky toffee, Christmas cake, alcohol-soaked raisins and subtle layers of vanilla that marry perfectly with cinnamon spice and gentle cardamom. This all comes packaged inside a stunning bottle and box that would look the part in any collection. This is a 23 years old blended whisky, including whisky from Cragganomore and Linkwood as well as the now silent Glasgow grain distillery of Port Dundas.

Nose: Blooms of orchid and peony opening in summer, spiced apple is wrapped with soft aromatic teas, before giving way to sweet coconut.

Taste: Warm, indulgent sweetness swirls with spiced vanilla, hints of dark chocolate and coconut cream, apple blossom and a whisper of sweet summer fragrance flowers briefly, before gentle wood spice and soft smoke drift across the taste buds.

Finish: A lingering finish brings warmth, hints of toffee and an elegant touch of tropical fruit.

Disclaimer: The products contain alcohol and should be consumed responsibly and in moderation by individuals of legal drinking age and are non muslim. After purchase, the quality and condition of the alcohol may vary and are subject to factors beyond our control, including storage conditions and handling. We strive to deliver the highest quality products, but we cannot guarantee the optimal condition of the alcohol at the time of consumption. By purchasing and consuming this product, you acknowledge and accept that we are not liable for any dissatisfaction or adverse effects resulting from the condition of the alcohol.