The famous Dewar's blend aged for 18 years then married in a vat for an extended period, hence the name 'Double Aged'. Winner of gold medal at the 2012 International Wine and Spirits Competition. Nose: Dry, grassy, hay; faintly scented with cloves and smouldering gently in the sun. Palate: A freshly opened pack of oatcakes ever so lightly smoked over a peat fire Finish: Biscuits and fresh cut grass. Overall: This is an easy drinking malt with grass and hay on the nose and biscuits on the palate.

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