KIRIN ICHIBAN represents a rich culture of meticulousness. In a way, it’s an art form of its own.
KIRIN ICHIBAN choose every ingredient and carry out every step of the process with awareness true to Japanese craftsmanship.

Malt, hops, and water brought together to an art form.

Unlike other beers, KIRIN ICHIBAN uses only the first press of the wort, hence ICHIBAN—which means first as well as best in Japanese.

The First Press process, or ichiban shibori method in Japanese, brews beer to its purest state for the best flavor, extracting only the most flavorful of the finest ingredients.

Disclaimer: The products contain alcohol and should be consumed responsibly and in moderation by individuals of legal drinking age and are non muslim. After purchase, the quality and condition of the alcohol may vary and are subject to factors beyond our control, including storage conditions and handling. We strive to deliver the highest quality products, but we cannot guarantee the optimal condition of the alcohol at the time of consumption. By purchasing and consuming this product, you acknowledge and accept that we are not liable for any dissatisfaction or adverse effects resulting from the condition of the alcohol.