The Paul Chollet NV Crémant de Bourgogne Blanc Brut "Les 4 Saisons" is a sparkling wine that embodies the elegance and freshness of French tradition. Produced in the Burgundy region, this Crémant stands out for its grape variety, primarily composed of Chardonnay, Pinot Noir, and Aligoté. The harvest is marked by careful selection and hand-picking to ensure that only the best grapes are used.

The NV (non-vintage) offers an extraordinary tasting experience that varies with the seasons. Upon opening, the wine unleashes a delightful bouquet of fresh fruit, with notes of green apple and pear, complemented by hints of white floral notes and a light minerality. On the palate, it reveals a lively effervescence thanks to fine and persistent bubbles, accompanied by an enchanting freshness. Delicate nuances of bread crust and yeast, resulting from extended aging on the lees, add complexity to a clean and harmonious finish.

This Crémant pairs beautifully with light dishes such as seafood salads, shellfish, or even tuna tartare. It is also excellent as an aperitif, ideal for sharing on special occasions, creating a festive atmosphere with its sparkling and refreshing style. Ultimately, the Paul Chollet Crémant de Bourgogne is a wine that celebrates the art of French sparkling winemaking, a true ode to the beauty of life.

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