To the eye: a golden colour, distinctive of black grape varieties ; very fine bubbles.
To the nose: a beautiful aromatic complexity ; ripe fruit and spicy aromas ; hints of roasted apples, apple compote and peaches.
To the palate: a subtle combination of structure, length and vivacity ; bubbles like velvet ; pear, brioche and spicy aromas, notes of fresh walnut.

Blend: 60% Pinot Noir, 25% Chardonnay, 15% Meunier. Over 85% Grands and Premiers crus.
Exclusive use of the cuvée.
Maturation: cellar aged for more than twice the time required by the appellation.
Dosage: moderate, 7 to 8 grammes per liter.

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