The DAIMYO-NO Shinobu Blended Japanese Whisky is an expressive blended whisky from Japan that combines the craftsmanship of Far Eastern distillation with an internationally inspired maturation concept. Produced at the Shinobu Distillery in Niigata Prefecture, this bottling combines both locally distilled whisky and imported, matured malt and grain whiskies, which are carefully blended together.

The special thing about this blended edition is that it is matured in Japanese Mizunara oak casks, an extremely rare and expensive type of oak that gives the whisky its characteristic spiciness and fine woody aroma. "Shinobu" means patience in Japanese - a quality that is reflected in the balanced and complex character of the whisky. The alcohol content of 40% vol. ensures a harmonious drinking experience that appeals to both beginners and experienced connoisseurs.

With its high-quality design and stylish presentation, the DAIMYO-NO Shinobu is a real eye-catcher, not only in terms of taste but also visually.

TASTING NOTES:
Color: Light gold.
Nose: Floral and fresh with notes of honey, vanilla, light oak and a hint of citrus.
Taste: Mild and balanced with aromas of caramel, spices, ripe grain and subtle smoke.
Finish: Gentle, medium length with a slight sweetness and spicy wood influence.

Disclaimer: The products contain alcohol and should be consumed responsibly and in moderation by individuals of legal drinking age and are non muslim. After purchase, the quality and condition of the alcohol may vary and are subject to factors beyond our control, including storage conditions and handling. We strive to deliver the highest quality products, but we cannot guarantee the optimal condition of the alcohol at the time of consumption. By purchasing and consuming this product, you acknowledge and accept that we are not liable for any dissatisfaction or adverse effects resulting from the condition of the alcohol.